Our sensational vegan granola recipe made with perfectly toasted organic gluten free oats, 100% organic maple syrup, and organic pecans. With a light and airy texture, the maple syrup adds incredible flavor while maintaining your vegan lifestyle. Our favorite way to enjoy this granola is out of the bag or paired with your favorite fruit and almond milk.
Phoenix, AZ
Shannon Anderson-Ortiz, Founder & CEO of Shannon’s Kitchen, started her awe-inspiring health food brand out of her home kitchen in 2020. After making a significant lifestyle change that made her into The Best version of herself, she wanted to share and inspire others to do the same through her work. What started as four flavors of granola in her home kitchen grew into over a dozen flavors of oat granola, 6 flavors of grainless granola, and five amazing granola bars. Her commitment to using high quality ingredients and formulating her product without toxic fillers and chemicals is what makes her brand The Best!
Shannon’s Kitchen started small and has grown into something much more than just health food. She has gone to help and change people’s lives by inspiring them to be the healthiest versions of themselves through education, consultation, and most of all her brand!
